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Fusilli, Tomato Sauce, Mushroom
Quick meal
Ingredients
- 1 whole Shallot diced
- 2 cloves Garlic minced
- 1 tbsp olive oil
- ½ pound Mushrooms sliced
- 12-16 onces Fusilli past al dente
- Pasta sauce warmed
- Fresh basil julienne
- Hot peppers fresh or dry, optional