Today’s Cooking & Eating Adventure
I didn’t have a creative spark today, so I made Simple dishes: tomato sandwiches, a large English baked potato topped with sautéed shallot, brussel sprout, and mushroom, and a leftover rice noodle with same potato toppings. (No pictures)
Wondering what to make next. Here are a few ideas.
Savory Mushroom Tarts – From <https://intentionallyeat.com/savory-mushroom-tarts/>
High Protein Mac & Cheese – From <https://thatveganbabe.com/wprm_print/high-protein-mac-cheese>
Sheet Pan Roast with Creamy Garlic & Feta Sauce – From <https://www.drveganblog.com/sheet-pan-roast-with-creamy-garlic-feta-sauce/#recipe>
Madurai Chicken Curry (Kuzhambu South Indian Coconut Pepper Curry) – From <https://www.veganricha.com/madurai-chicken-curry-kuzhambu/>
Butternut Cannellini Thai soup – From https://maella.net/eatmoreplantsno/butternut-cannellini-thai-soup
Video – <https://www.youtube.com/shorts/tGNEWLuVBVM?feature=share>
Featured Blogs
Intentionally Eat – https://intentionallyeat.com/about-2/
That Vegan Babe –https://thatveganbabe.com/about-2/
Dr. Vegan – https://www.drveganblog.com/about/
Vegan Richa – https://www.veganricha.com/about-contact/
Jenny Bolle – https://maella.net/eatmoreplantsno